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Brew & Grow Hydroponics Gardening and Homebrewing Supplies of Chicagoland
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Brewing Grains

Home / Homebrewing / Brewing Ingredients / Brewing Grains
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Flaked Wheat Oz
Mash Ready Wheat Flakes greatly increase head retention and body even with utilization rates as low as 8% of the total grist. Flaked Wheat may be specified in amounts of up to 40% of total grist. Pre-gelatinized, the adjunct does not require milling.
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Flaked Wheat Oz
$0.14
White Wheat Oz
Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Flavor contributions: sweet, malty, wheat, floury. For contributing head retention properties from the malt, include 5 -10% White Wheat in the malt bill of a wide ran
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White Wheat Oz
$0.16
Flaked Maize Oz
Mash ready, Flaked Maize is produced from yellow corn and may be used in moderate quantities. Providing depth of character to lighter beers, Flaked Maize contributes alcohol production and the flavor is often described as corny. The adjunct may be used in
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Flaked Maize Oz
$0.16
Rye Malt Briess Oz
Slightly malty with a spicy character unique to rye.
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Rye Malt Briess Oz
$0.18
CaraMalt Simpsons Oz
Simpsons Caramalt imparts lightly sweet flavors and adds a slight red hue to finished beers. Caramalt will also contribute dextrins and enhance foam stability.
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CaraMalt Simpsons Oz
$0.19
2-Row Briess Oz
Bready, rich and malty, 2 Row malt provides a flavorful base for the production of a wide range of ales. Well modified, clean tasting and moderate in total protein, the 2 Row malt accommodates and allows the flavors and characteristics of specialty malts
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2-Row Briess Oz
$0.12
Flaked Oats Oz
Steamed, not roasted, mash ready Oat Flakes provide a distinct full-bodied flavor and creamy texture to finished beers. Closely associated with Oatmeal Stouts, Porters and Belgian style Wit beers, Flaked Oats may be specified in amounts of up to 30% of th
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Flaked Oats Oz
$0.15
Simpsons Crystal Medium Oz
Simpsons Crystal Medium imparts a more dark-golden to copper hues to the finished beer, and contributes more of the familiar crystal malt flavor notes of malty sweetness, caramel, and toffee.
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Simpsons Crystal Medium Oz
$0.19
Flaked Barley Oz
Mostly associated with Stouts, Flaked Barley provides head retentive and bodifying properties, creaminess while lending a rich, grainy taste to finished beers. Pre- gelatinized and mash ready, Barley Flakes do not require milling and may be used in amount
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Flaked Barley Oz
$0.14
German Wheat Avangard Oz
Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet
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German Wheat Avangard Oz
$0.14
Chocolate Rye Weyermann Oz
Chocolate Rye enhances and adds roasted aroma to dark, top-fermented beers, providing a uniquely rye quality to the finished beer, especially in beers with malted rye as a major percentage of the overall malt bill. In small percentages, Chocolate Rye impr
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Chocolate Rye Weyermann Oz
$0.19
Belgian Munich Dingemans Oz
Chateau Munich Light is a Belgian, Munich-style malt. It provides a modest color increase toward a nice, golden orange wort. It adds a pronounced, grainy, malty flavor without affecting head retention or body. Light Munich malts are often used in small qu
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Belgian Munich Dingemans Oz
$0.16
CaraMunich Type 3 Weyermann Oz
Weyermann CARAMUNICH Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH Type 3 also add body and impr
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CaraMunich Type 3 Weyermann Oz
$0.24
Caramel 60L Briess Oz
Caramel Malt 60L provides an excellent addition to any beer requiring a slight red color addition and mild caramel malt sweetness. Providing a reddish hue to beers and often-found in darker ales and lagers, Caramel 60L aids in head retention and contribut
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Caramel 60L Briess Oz
$0.18
Maris Otter Warminster Oz
The best malts have to be of a consistent quality, and at Warminster Maltings we know how to best achieve this. We have adopted and adapted techniques gleaned from the early 20th century, when 'floor malting' was at it's peak of production, and pinnacle o
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Maris Otter Warminster Oz
$0.17
UK Black Oz
William Crisp Black Malt is roasted specialty malt. This dark malt is used in smaller quantities to add color. Flavor contributions are very subtle when used in smaller amounts. Black Malt is well suited for Stouts, or even as a malt to modify color on a
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UK Black Oz
$0.18
Flaked Wheat 50 Lb
Mash Ready Wheat Flakes will greatly increase head retention and body when used in an amount as low as 8% of your total grist. Can be used in amounts of up tp 40% of grist total.
Flaked Wheat 50 Lb
$82.00
Simpsons Double Roasted Crystal Oz
Simpsons double roasted caramel malt is at the darker end of our Caramel malt spectrum, however imparts a colour and an intense sweet malty aroma second to none which must be experienced to be believed.
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Simpsons Double Roasted Crystal Oz
$0.19
UK Crystal 40L Warminster Oz
Simpsons Crystal Light imparts brilliant golden hues to the finished beer, and contributes subtle flavor notes of malty sweetness, caramel, and toffee.
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UK Crystal 40L Warminster Oz
$0.27
Roasted Barley Briess Oz
The classic grain associated with stouts, Roasted Barley is produced from unmalted 2 - Row barley. Roasted at high temperatures to color ratings of 300L, the grain imparts dry, acrid bitterness while providing roast and coffee flavors to the finished beer
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Roasted Barley Briess Oz
$0.19
Dark Wheat Weyermann Oz
It produces superb wheat beers with aromas appropriate for styles. Great for wheat, Hefe-Weizen, Kolsch, Altbier, top fermented Schankbiere, Light, alchohol-reduced, non-alcoholic and Ale style beers. Use at a rate of up to 50%.
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Dark Wheat Weyermann Oz
$0.19
Montana Craft Pilsner Montana Craft 55 Lb
Rahr Premium Pilsner is an American, lager-style base malt made from premium North American 2-row barley. Its light color, neutral flavor, and low protein content make Premium Pilsner an excellent choice for brewing clear, clean-tasting lagers.
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Pilsner Montana Craft 55 Lb
$81.40
UK Pale Chocolate Warminster Oz
Crisp Pale Chocolate malt is a light-roasted specialty malt. Lighter in color and milder in taste than regular chocolate malt, Pale Chocolate has the nutty malt flavor of lighter toasted grains, but also some of the heavier flavor of darker roasted malt.
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UK Pale Chocolate Warminster Oz
$0.25
Briess Pale Ale Malt Briess 55 Lb
Rahr Pale Ale is an American, ale-style base malt made from a blend of North American 2-row barleys. It has an excellent color, slightly darker than Rahr Standard or Pilsner malts, good malt flavor, and high extract yield. Well suited to American, English
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Pale Ale Malt Briess 55 Lb
$76.00
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Chicagoland's premier hydroponic and homebrewing supply store. Largest selection of grow lights, tents, soils, fertilizers, nutrients, grains, hops and yeast. Drop by our convenient retail location in the Chicago suburb of Bolingbrook, IL.
630-771-1410
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