Brewing Grains

Home / Homebrewing / Brewing Ingredients / Brewing Grains
Flaked Wheat Oz
Mash Ready Wheat Flakes greatly increase head retention and body even with utilization rates as low as 8% of the total grist. Flaked Wheat may be specified in amounts of up to 40% of total grist. Pre-gelatinized, the adjunct does not require milling.
Add to cart
Flaked Wheat Oz
$0.14
Rice Hulls 1 lb
Rice Hulls provide lautering assistance during mashing, especially in batches with recipes requiring a significant percentage of adjuncts such as rye or oats or malt bills for high gravity styles. For traditional German Wheat beers, Rice Hulls create the
Add to cart
Rice Hulls 1 lb
$3.49
Simpsons Crystal Medium Oz
Simpsons Crystal Medium imparts a more dark-golden to copper hues to the finished beer, and contributes more of the familiar crystal malt flavor notes of malty sweetness, caramel, and toffee.
Add to cart
Simpsons Crystal Medium Oz
$0.19
Carafa Special Type 3 Weyermann Oz
Weyermann CARAFA Special Type 3 is a dark-roasted specialty malt made from high-quality spring barley.  Where malt-based bitterness is not desired, Weyermann CARAFA Special Type 3 is a perfect fit. As the de-husked version of CARAFA, it produces rich colo
Add to cart
Carafa Special Type 3 Weyermann Oz
$0.19
Carafa Special Type 1 Weyermann Oz
Weyermann CARAFA Special Type 1 is a dark-roasted specialty malt made from high-quality spring barley. Where malt-based bitterness is not desired, Weyermann CARAFA Special Type 1 is a  perfect fit. As the de-husked version of CARAFA, it produces rich col
Add to cart
Carafa Special Type 1 Weyermann Oz
$0.19
Chocolate Briess Oz
When specified in higher percentages, the chocolate flavor of the malt proves quite complementary in Porters, Stouts, Brown ales, Dunkels and other styles of dark beer. Providing flavors described as rich roasted coffee and cocoa, the malt may be utilized
Add to cart
Chocolate Briess Oz
$0.19
Belgian Munich Dingemans Oz
Chateau Munich Light is a Belgian, Munich-style malt. It provides a modest color increase toward a nice, golden orange wort. It adds a pronounced, grainy, malty flavor without affecting head retention or body. Light Munich malts are often used in small qu
Add to cart
Belgian Munich Dingemans Oz
$0.16
CaraMunich Type 3 Weyermann Oz
Weyermann CARAMUNICH Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH Type 3 also add body and impr
Add to cart
CaraMunich Type 3 Weyermann Oz
$0.24
Victory Briess Oz
Kilned to a color rating of 25-30 L, Victory imparts warm toasted flavors to beers and depending upon amounts employed, will add deep golden to light brown hues. With flavors noted as toasty, biscuity, bread being baked, nutty and clean, Victory Malt prov
Add to cart
Victory Briess Oz
$0.19
Unmalted Wheat Rahr Oz
Rahr Unmalted Wheat is raw wheat grain, providing a strong grain flavor and quite light straw color to the finished beer. Utilized in many traditional Belgian styles, Unmalted wheat contributes flavor, cloudiness, and improves head formation in the finish
Add to cart
Unmalted Wheat Rahr Oz
$0.13
Cara 8 Dingemans Oz
Very light crystal/caramel malt that can be used for foam stability and body in any beer.
Add to cart
Cara 8 Dingemans Oz
$0.24
White Wheat 50 Lb
Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Flavor contributions: sweet, malty, wheat, floury. For contributing head retention properties from the malt, include 5 -10% White Wheat in the malt bill of a wide ran
Add to cart
White Wheat 50 Lb
$83.00
Flaked Rice Oz
Originally adopted to dilute the high amounts of proteins in 6-row malts, the adjunct provides alcohol production and lightens color in Japanese and American style lagers and ales Mash ready Rice Flakes provide a light, crisp finish in finished beers. Fla
Add to cart
Flaked Rice Oz
$0.19
Flaked Oats Oz
Steamed, not roasted, mash ready Oat Flakes provide a distinct full-bodied flavor and creamy texture to finished beers. Closely associated with Oatmeal Stouts, Porters and Belgian style Wit beers, Flaked Oats may be specified in amounts of up to 30% of th
Add to cart
Flaked Oats Oz
$0.15
Flaked Maize Oz
Mash ready, Flaked Maize is produced from yellow corn and may be used in moderate quantities. Providing depth of character to lighter beers, Flaked Maize contributes alcohol production and the flavor is often described as corny. The adjunct may be used in
Add to cart
Flaked Maize Oz
$0.16
Simpsons Double Roasted Crystal Oz
Simpsons double roasted caramel malt is at the darker end of our Caramel malt spectrum, however imparts a colour and an intense sweet malty aroma second to none which must be experienced to be believed.
Add to cart
Simpsons Double Roasted Crystal Oz
$0.19
Peated Malt (Phenol) Simpsons Oz
Normally utilized in the production of Scotch Whiskey, Peated Malt provides distinct smoky earth quality to finished beers.
Add to cart
Peated Malt (Phenol) Simpsons Oz
$0.21
German Wheat Avangard Oz
Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet
Add to cart
German Wheat Avangard Oz
$0.14
Chocolate Wheat Weyermann Oz
As a substitution for standard Chocolate Malts, roasted wheat malt contributes improved coloration in darker ales and wheat styles. Chocolate Wheat contributes intensified aromatic qualities to Dunkelweizen and Weizenbock. Brew and Grow recommends adding
Add to cart
Chocolate Wheat Weyermann Oz
$0.19
Oak Smoked Wheat Weyermann Oz
Oak-Smoked Wheat malt is specifically designed for traditional northeastern European wheat ales. Its fine oak smoke aroma and taste are thus most suited to Grodziskie and similar styles. But the oak smoked flavor is an interesting substitute for cherry, b
Add to cart
Oak Smoked Wheat Weyermann Oz
$0.20
Cara 45 Dingemans Oz
Chateau Cara Gold is a Belgian crystal malt. It imparts a strong, caramel-sweet aroma and unique toffee-like flavor, adding a rich amber color to beer. A distinguishing characteristic of all caramel malts is glassiness.
Add to cart
Cara 45 Dingemans Oz
$0.21
CaraWheat Weyermann Oz
Weyermann CARAWHEAT is a drum-roasted caramel malt made from high-quality, German wheat. CARAWHEAT adds creaminess, body, and color to finished beers. It is almost 100% caramelized, and contributes some phenolic wheat flavors along with mild notes of cara
Add to cart
CaraWheat Weyermann Oz
$0.19
CaraRed Weyermann Oz
Contributes body, color and head retention to Red ales, Reddish lagers, Bocks, Browns, Alt Beers and Amber Wheats. Perfect for adding red color values to red ales and Vienna lagers, Cara Reds slightly aromatic qualities adds gentle maltiness as well as so
Add to cart
CaraRed Weyermann Oz
$0.24
Carapils Briess Oz
Cara-Pils dextrine malt adds body, head retention properties and stability to the beer without influencing color or aroma. Designed to upgrade all styles of beer, including lighter hued beers, Carapils Malt is non-fermentable and proves advantageous in ba
Add to cart
Carapils Briess Oz
$0.18