UK Crystal 60L Oz

Article number: 316

Typically, Crystal malt is used in brewing to add both color and sweetness. Flavor contributions: sweet, pronounced caramel.

Lovibond: 60 L


Application Tip:

Specified in a wide variety of beers from Pale to Amber Ales and darker hued styles, Crystal 60 malt proves versatile grain and is often found in ESBs, Bitters, Brown Ales and Porters. In Belgian Dubbels and Tripels, grain adds a facet of mild sweetness in complex malt bills when used in modest amounts. 

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