Brewing Ingredients

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Premier Classique Red Star Wine Yeast 5 gram
Recommended for full-bodied reds and whites, Premier Classique is noted for good flavor and varietal complexity and intense color.An Ideal strain for big volumes of wine when winemakers are mainly looking for a safe fermentation. 
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Premier Classique Red Star Wine Yeast 5 gram
$0.99
Pilsner Montana Craft Oz
Rahr Premium Pilsner is an American, lager-style base malt made from premium North American 2-row barley. Its light color, neutral flavor, and low protein content make Premium Pilsner an excellent choice for brewing clear, clean-tasting lagers.
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Pilsner Montana Craft Oz
$0.14
Omega Omega Yeast - Tropical IPA
Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical
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Omega Yeast - Tropical IPA
$13.99
Omega Omega Yeast - HotHead Ale
A highly flocculent Norwegian ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which is
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Omega Yeast - HotHead Ale
$13.99
Chinook Pellets 1 oz
Popular amongst small breweries due to the hops classic bittering, flavor and aroma, Chinook provides a mild to medium-heavy, spicy, distinct piney aroma. With flavors and aroma’s of Fennel, Basil, Elderberry, Lychee, Red berries, Chinook is a high
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Chinook Pellets 1 oz
$2.49
Omega Omega Yeast - All The Bretts
A blend of nearly every Brett in our collection. Use All the Bretts in secondary and expect high attenuation and a fruity and funky complexity that continues to develop over time. This evolving blend always contains at least 10 Brett strains.
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Omega Yeast - All The Bretts
$13.99
Oak Smoked Wheat Weyermann Oz
Oak-Smoked Wheat malt is specifically designed for traditional northeastern European wheat ales. Its fine oak smoke aroma and taste are thus most suited to Grodziskie and similar styles. But the oak smoked flavor is an interesting substitute for cherry, b
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Oak Smoked Wheat Weyermann Oz
$0.20
Oak Chips 4 oz
Inexpensive Oak Chips provide quick and simple means of introducing oak qualities to finished wines and beers.
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Oak Chips 4 oz
$2.99
NZ Motueka Pellets 1 oz
Displaying similarities to the varieties Saazer parentage, Motueka provides lemon and lime along with tropical fruit notes in the finished beer. For SMaSH beers, the varietal proves excellent for multiple flavor and aroma additions, presenting a mild and
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NZ Motueka Pellets 1 oz
$3.49
Fermentis Fermentis SafBrew BE-256 Dry Brewing Yeast
For use with Farmhouse and Belgian style ales.
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Fermentis SafBrew BE-256 Dry Brewing Yeast
$7.99
Muntons Dark 3 lb Dry Malt Extract
A superb addition to any Stout, Porter or Brown Ale. Dark Spraymalt will improve the body, adding extra rich malt flavour and natural colour.
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Muntons Dark 3 lb Dry Malt Extract
$15.90
Caramel 120L Briess Oz
Briess Caramel Malt 120L provides an excellent addition to any beer requiring a slight red color addition and mild caramel malt sweetness. Contributing a deep reddish hue and roasty sweet caramel flavor to finished beers depending on the percentage alloca
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Caramel 120L Briess Oz
$0.18
Caramel 10L Briess Oz
Caramel Malt 10L provides an excellent addition to any beer requiring a slight red color addition and mild caramel malt flavors. Adds slight golden to amber color depending on quantity included in recipes, Caramel 10L aids in head retention and contribute
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Caramel 10L Briess Oz
$0.18
CaraHell Weyermann Oz
Weyermann CARAHELL is a drum-roasted caramel malt made from two-row, German barley that delivers a fuller body, improved aroma, and increased beer foam while also contributing to a more fuller, rounder body and flavor.  CARAHELL also imparts  deep copper
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CaraHell Weyermann Oz
$0.18
CaraBohemian Weyermann Oz
Weyermann CARABOHEMIAN is a drum-roasted caramel malt made from two-row German barley which delivers intensified caramel aromas, along with notes of bread, caramel and toffee flavors. CARABOHEMIAN malt also contributes to the fuller bodied beer.  Perfect
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CaraBohemian Weyermann Oz
$0.18
Malto Dextrine 8 oz
Brewing sugar derived from cornstarch and approximately only 3% fermentable by brewers yeast, Malto-Dextrin contributes mouth feel, body and head retention to finished beers.
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Malto Dextrine 8 oz
$3.49
Lalvin RC-212 Dry Wine Yeast
Bourgovin RC 212 Saccharomyces cerevisiae. Originating from the Burgundy region of France, the RC-212 was selected for the strains ability to ferment a traditional heavier-style Burgundian Pinot Noir.
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Lalvin RC-212 Dry Wine Yeast
$1.49
Lallemand Lallemand BRY-97 West Coast Ale Yeast 11g
BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to deliver high quality ales. BRY-97 is a neutral strain with a high flocculation ability that can be used to make a wide varie
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Lallemand BRY-97 West Coast Ale Yeast 11g
$6.99
Lactic Acid 4 oz
Lactic Acid lowers mash pH and is best added to brewing water before dough-in of malt bill. Beyond mash pH, Lactic Acid is often utilized in the reduction of sparge water pH.
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Lactic Acid 4 oz
$3.99
Fermentis Fermentis SafAle US-05 Dry Ale Yeast
Ready-to-pitch, the dry American ale yeast produces well-balanced beers with low diacetyl and a clean, crisp finish. During fermentation, the O5 presents a firm, foamy krausen and the yeast stays in suspension during fermentation, allowing for further att
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Fermentis SafAle US-05 Dry Ale Yeast
$4.99
Corn Sugar 1 lb
Used in beer and for some wines. Dextrose is 100% fermentable, raises alcohol content, and can lighten color. Use 3/4 cup to prime 5 gallons of beer before bottling. Add more or less depending on the carbonation levels you are trying to achieve.
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Corn Sugar 1 lb
$3.99
Bohemian Pilsner Sekado Oz
Weyermann Bohemian Pilsner Malt is a lager-style base malt produced from Bohemian malting-quality barley varieties Bojos and Malz. The Czech-grown grain is processed specifically for "Bohemian" characteristics to impart a full body, golden-blond color, an
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Bohemian Pilsner Sekado Oz
$0.15
Belgian Pilsen Dingemans 55 Lb
Light in color and low in protein, Dingemans Belgian Pils Malt is produced from the finest European two-row barley. Well-modified, the Belgian Pils malt can be easily mashed with a single temperature infusion. Due to the high enzymatic power it can be us
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Belgian Pilsen Dingemans 55 Lb
$97.24
Amarillo® Hop Pellets 1 oz
Citrusy hop with flavors and aromas of black tea, melon, lemon, orange and stone fruits, especially peach and apricot, Amarillo provides a good alternative to Cascade with higher Alpha Acid percentages.Typical A. A: 8 – 11%Possible Substitutions: Ahtanum,
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Amarillo® Hop Pellets 1 oz
$2.99