Brewing Ingredients

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German Hallertau Blanc Pellets 1 Oz
Similar to several new German varieties, Hallertau Blanc offers bold flavors and aromas, supplying the characteristics desired for American-style ales. A daughter of Cascade released in 2012, the varietal was bred specifically to answer the needs of Ameri
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German Hallertau Blanc Pellets 1 Oz
$3.49
French Med Toast Oak Chips 4 oz
French Oak Chips produce a milder flavor in beers, meads, wines and ciders and are less "aggressive" than chips created from American Oak.  French oak is typically aged once the tree is cut down before processing, leading to a less aggressive flavor.
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French Med Toast Oak Chips 4 oz
$4.99
6-Row Rahr 55lb
Rahr Standard 6-Row is a light-colored base malt made from a blend of North American 6-Row barley varieties. 6-row barley has a much higher protein content and enzymatic power than 2-row barley. Inclusion of Standard 6-Row is therefore very advantageous f
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6-Row Rahr 55lb
$80.74
6-Row Rahr Oz
Rahr Standard 6-Row is a light-colored base malt made from a blend of North American 6-Row barley varieties. 6-row barley has a much higher protein content and enzymatic power than 2-row barley. Inclusion of Standard 6-Row is therefore very advantageous f
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6-Row Rahr Oz
$0.12
Smoked Beechwood Malt Platinumswaen Oz
Smoked Malt Weyermann Oz
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Smoked Beechwood Malt Platinumswaen Oz
$0.24
Briess Briess CBW Sparkling Amber Dry Malt Extract - 1 lb
For all styles of extract beer, and to adjust the color, flavor, and gravity of all grain beers.
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Briess CBW Sparkling Amber Dry Malt Extract - 1 lb
$6.49
Briess Briess CBW Sparkling Amber Malt Extract - 3 lb
For all styles of extract beer, and to adjust the color, flavor, and gravity of all grain beers. Use in the production of pale ales, red and amber ales, munich style beers, bock and oktoberfest beers, scottish Ales, and darker beers including stouts and p
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Briess CBW Sparkling Amber Malt Extract - 3 lb
$16.49
KICK Carageenan Granular - 2 oz
KICK Carrageenan kettle finings are an effective way to improve flocculation and clarity in the kettle and throughout the rest of the brewing process.
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KICK Carageenan Granular - 2 oz
$5.99
Omega Omega Yeast - West Coast Ale I + (DKO Strain)
Chico” in its best form. This workhorse utilizes DKO™ and Lumina™ Technologies, which gives you clean, crystal-clear beer without lingering diacetyl or haze.
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Omega Yeast - West Coast Ale I + (DKO Strain)
$15.99
Omega Omega Yeast - German Lager I + (DKO Strain)
One of the world’s most prominent lager strains. Sports a versatile malty profile with light esters at a wide fermentation range.
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Omega Yeast - German Lager I + (DKO Strain)
$15.99
Briess CBW Bavarian Wheat Dry Malt Extract - 1 lb
This is a 100% pure malt extract made from 65% Malted Wheat and 35% Malted barley, and water. It can be used in the production of extract wheat beers, and in the production of all-grain beers to adjust color, flavor, and gravity of wheat and other styles.
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Briess CBW Bavarian Wheat Dry Malt Extract - 1 lb
$6.99
Nectaron Hop Pellets 1 oz
Intensely tropical aroma, gushing with character. This is a hop that can sing by itself or add an undeniable 'wow' to any brew in the making.
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Nectaron Hop Pellets 1 oz
$3.99
Omega Omega Yeast - West Coast Ale II
West Coast Ale II is slightly fruitier than West Coast Ale I (OYL-004) and clean with a lightly perceptible nuttiness.
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Omega Yeast - West Coast Ale II
$13.99
White Labs White Labs Yeast - British Ale WLP005
This yeast is a little more attenuative than WLP002. Like most English strains, this yeast produces malty beers. Excellent for all English style ales including bitter, pale ale, porter, & brown ale.
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White Labs Yeast - British Ale WLP005
$16.99
White Labs White Labs Yeast - Belgian Saison II WLP566
White Labs Belgian Saison II offers a fruitier ester production than its counterpart WLP565. Moderately phenolic, with a clove-like characteristic in finished beer flavor and aroma. Know to ferment quickly and often finishing in just a few days.
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White Labs Yeast - Belgian Saison II WLP566
$16.99
Omega Omega Yeast - Hefeweizen Ale I
A classic German wheat strain, it’s a cloudy, big top cropper. Presenting banana and clove, the esters turn up with increased temperatures, wort density and decreased pitch rate, or stay muted at lower temperatures where clove stands out.
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Omega Yeast - Hefeweizen Ale I
$13.99
Omega Omega Yeast - German Bock
Thought to be from the famous brewery in Aying, Bavaria, this is a versatile lager strain that balances malt and hop flavors well. It is superb for bocks, doppelbocks, Oktoberfest lagers, helles and a favorite for American pilsners, too.
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Omega Yeast - German Bock
$13.99
Omega Omega Yeast - British Ale I
A productive, brewery friendly, top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, and is clean and crisp at low temperatures with heightened esters and a lightly tart, dry finish at upper ran
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Omega Yeast - British Ale I
$13.99
Omega Omega Yeast - Brettanomyces Blend #3: BRING ON DA FUNK
Contains a Sacch strain and is spiked with brux, lambicus, two Brett isolates from a Brett-famous brewery, and two Brett isolates from an ​“intense” Belgian source, for a funky, fruity, complex, 8‑strain composition.
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Omega Yeast - Brettanomyces Blend #3: BRING ON DA FUNK
$13.99
Omega Omega Yeast - Brettanomyces Blend #2: BIT O' FUNK
Contains a Sacch strain and is spiked with brux for development of moderate funk in secondary. May take 3+ months to emerge.
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Omega Yeast - Brettanomyces Blend #2: BIT O' FUNK
$13.99
Omega Omega Yeast - Belgian Saison II
Thought to originate from a small, sophisticated, Belgian brewer’s spelt saison. It is earthy, spicy, peppery, tart and dry, with tropical fruit and citrus at warm fermentation temperatures.
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Omega Yeast - Belgian Saison II
$13.99
White Labs White Labs Yeast - Belgian Sour Mix 1 WLP655
A unique blend perfect for Belgian style beers. Includes Brettanomyces, Saccharomyces, & the bacterial strains Lactobacillus & Pediococcus.
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White Labs Yeast - Belgian Sour Mix 1 WLP655
$16.99
White Labs White Labs Yeast - American Pilsner Lager WLP840
This yeast is used to produce American style lagers. Dry and clean w/a very slight apple fruitiness. Sulfur & diacetyl production is minimal.
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White Labs Yeast - American Pilsner Lager WLP840
$16.99
White Labs White Labs Yeast - Belgian Golden Ale WLP570
From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness & phenolic characteristics dominate the flavor profile.
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White Labs Yeast - Belgian Golden Ale WLP570
$16.99