Brewing Ingredients

Home / Homebrewing / Brewing Ingredients
Flavoring - Hazelnut 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Add to cart
Flavoring - Hazelnut 4 oz
$6.49
White Labs White Labs Yeast - Brettanomyces Bruxellensis WLP650
Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers & lambics. One Trappist brewery uses this strain in secondary and bottling to produce their characteristic flavor.
Add to cart
White Labs Yeast - Brettanomyces Bruxellensis WLP650
$16.99
White Labs White Labs Yeast - San Francisco Lager WLP810
Used to produce the California Common style of beer. A unique Lager strain which has the ability to ferment up to 65 degrees while retaining Lager characteristics. Can also be fermented down to 50 degrees for production of other styles of lagers.
Add to cart
White Labs Yeast - San Francisco Lager WLP810
$16.99
Omega Omega Yeast - Pilsner I
Thought to be the H strain of the famous Plzen brewer, this lager strain has a dry and neutral taste profile and is gently malty with a lightly perceptible floral aroma.
Add to cart
Omega Yeast - Pilsner I
$13.99
Omega Omega Yeast - German Lager I
Versatile, crisp, malty profile, light esters and a wide fermentation range. This is thought to be the world’s most used lager strain and can produce a convincing lager at ale temperatures.
Add to cart
Omega Yeast - German Lager I
$13.99
Omega Omega Yeast - German Bock
Thought to be from the famous brewery in Aying, Bavaria, this is a versatile lager strain that balances malt and hop flavors well. It is superb for bocks, doppelbocks, Oktoberfest lagers, helles and a favorite for American pilsners, too.
Add to cart
Omega Yeast - German Bock
$13.99
Omega Omega Yeast - British Ale I
A productive, brewery friendly, top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, and is clean and crisp at low temperatures with heightened esters and a lightly tart, dry finish at upper ran
Add to cart
Omega Yeast - British Ale I
$13.99
White Labs White Labs Yeast - California V Ale WLP051
More fruity than WLP001, and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001. From Northern California. This strain is more fruity than WLP001, and slightly more flocculant. Attenuation is lower, resultin
Add to cart
White Labs Yeast - California V Ale WLP051
$16.99
Omega Omega Yeast - Bananza Ale
Ripe banana esters (with a hint of pear) make this new, Omega Yeast-original strain a standout for pastry stouts, milkshake IPAs and other modern ales. Pitch at 68°F (20°C) and let free rise to 72-76°F (21-23°C) for prime banana flavor. Unlike the Hefewei
Add to cart
Omega Yeast - Bananza Ale
$15.99
Flavoring - Indian Sarsaparilla 2 oz
A major component of Sarsaparilla soda, Indian Sarsaparilla blends well with Sassafras root, creating the correct flavor profile for the soft drink.
Add to cart
Flavoring - Indian Sarsaparilla 2 oz
$6.99
Flavoring - Dried Elderflowers 2 oz
Native to the British Isles, Elder Flowers produces a fruity and floral aroma similar to Muscat grapes. When raw, Elder Flowers are toxic and require boiling.
Add to cart
Flavoring - Dried Elderflowers 2 oz
$8.99
Flavoring - Dried Elderberries 8 oz
Native to the British Isles, the small, dark elderberry produces an excellent port style wine. Flavorful and loaded with tannins, wines produced from Elderberries require small quantities of the dried fruit to create the desired effect.
Add to cart
Flavoring - Dried Elderberries 8 oz
$20.99
Flavoring - Cardamom Seed 1 oz
Cardamom is found in many Belgian style ales and often in combination with orange peel and coriander, providing cola like flavor to finished beers. In Mead making, Cardomom supplies an astringent drying quality to metheglin.
Add to cart
Flavoring - Cardamom Seed 1 oz
$8.99
Fermentis Fermentis SafBrew S-33 Dry Brewing Yeast
A popular general-purpose yeast, the S-33 displays robust fermentation properties and consistent performance. For the production of superb flavors, the strain produces a varied range of top fermented specialty beers, including Belgian style wheat beers, T
Add to cart
Fermentis SafBrew S-33 Dry Brewing Yeast
$3.99
Roasted Barley Briess Oz
The classic grain associated with stouts, Roasted Barley is produced from unmalted 2 - Row barley. Roasted at high temperatures to color ratings of 300L, the grain imparts dry, acrid bitterness while providing roast and coffee flavors to the finished beer
Add to cart
Roasted Barley Briess Oz
$0.19
El Dorado Hop Pellets 1 oz
With unique flavors and aromas, El Dorado was created to deliver a wide range of interesting characteristics, including stone fruits such as Cherries, pear and cherry lifesavers.  Truly a dual-purpose hop, El Dorado produces a firm but rather clean b
Add to cart
El Dorado Hop Pellets 1 oz
$2.99
Crystal Pellets 1 oz
Quite popular in the craft brewing industry, Crystal hops display similar characteristics as Hallertau Mittelfruh. The most pungent of hops derived from the Hallertau variety, Crystal has found utilization in a wide variety of American ales and lagers, fr
Add to cart
Crystal Pellets 1 oz
$2.99
Briess Pale Ale Malt Briess 55 Lb
Rahr Pale Ale is an American, ale-style base malt made from a blend of North American 2-row barleys. It has an excellent color, slightly darker than Rahr Standard or Pilsner malts, good malt flavor, and high extract yield. Well suited to American, English
Add to cart
Pale Ale Malt Briess 55 Lb
$76.00
Omega Omega Yeast - Tropical IPA
Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical
Add to cart
Omega Yeast - Tropical IPA
$13.99
Chocolate Rye Weyermann Oz
Chocolate Rye enhances and adds roasted aroma to dark, top-fermented beers, providing a uniquely rye quality to the finished beer, especially in beers with malted rye as a major percentage of the overall malt bill. In small percentages, Chocolate Rye impr
Add to cart
Chocolate Rye Weyermann Oz
$0.19
Chinook Pellets 1 oz
Popular amongst small breweries due to the hops classic bittering, flavor and aroma, Chinook provides a mild to medium-heavy, spicy, distinct piney aroma. With flavors and aroma’s of Fennel, Basil, Elderberry, Lychee, Red berries, Chinook is a high
Add to cart
Chinook Pellets 1 oz
$2.49
Cascade Pellets 1 oz
Well established in the craft brewing industry, Cascade exhibits flavors and aromas of grapefruit, lychee, blackberry, toffee, strawberry in the finished beer. While mainly utilized as a flavor and aroma hop, the varietal proves acceptable as a bittering
Add to cart
Cascade Pellets 1 oz
$2.49
Carapils Briess Oz
Cara-Pils dextrine malt adds body, head retention properties and stability to the beer without influencing color or aroma. Designed to upgrade all styles of beer, including lighter hued beers, Carapils Malt is non-fermentable and proves advantageous in ba
Add to cart
Carapils Briess Oz
$0.18
Maris Otter Muntons Oz
Muntons Maris Otter Pale Malt can be utilized for the production of a range of ales from the British Isles. For the creation of excellent Bitters, Pale ales, Milds, Browns, Porters and Stouts, Maris Otter is a fine base malt, providing a slightly nutty an
Add to cart
Maris Otter Muntons Oz
$0.17