Fermentis SaflLger W-34/70 Dry Lager Yeast
The most popular lager strain worldwide, the 34/70 was sourced from the Weihenstephan Institute in Germany and is utilized in breweries across the globe. The Saflager W-34/70 allows brewers to produce beers with a good balance of floral and fruity aromas. Fermenting cleanly, the 34/70 creates flavorful and highly drinkable beers.
Fermentation Temperature: 9-22°C (48.2-71.6°F) ideally 12-15°C (53.6-59°F)