Brewing Ingredients

Home / Homebrewing / Brewing Ingredients
Burton Water Salts 1/3 oz
Burton Salts are a mixture of Gypsum and Papain and is designed to increase the Calcium and Sulfate content of water, offering brewers added acidity with the Calcium and accentuation of hops from the Sulfate. The Papain provides stability and chill haze p
Add to cart
Burton Water Salts 1/3 oz
$1.00
Fermentis Fermentis SafAle US-05 Dry Ale Yeast
Ready-to-pitch, the dry American ale yeast produces well-balanced beers with low diacetyl and a clean, crisp finish. During fermentation, the O5 presents a firm, foamy krausen and the yeast stays in suspension during fermentation, allowing for further att
Fermentis SafAle US-05 Dry Ale Yeast
$4.99
Willamette Pellet 1 oz
Willamette is a quality aroma hop with a mild, herbal aroma and flavor and utilized as a finishing and dry hopping additions in American and British Ales. Mild and pleasant with slightly spicy and floral tones, Willamette exhibits flavors and aromas of ci
Willamette Pellet 1 oz
$2.49
Red Wheat Briess 50 Lb
For the production of Weizenbier and Weiss Bier, Red Wheat Malt can be used as part or all of the base malt in wheat beers. Imparts a creamy, sweet, malty wheat flavor, specify Red Wheat malt for approximately 5% of the grist of any style.
Red Wheat Briess 50 Lb
$80.00
Bentonite 8 oz
An absorptive clay, Bentonite reduces naturally occurring proteins in white or red musts during fermentation, reducing haze and cloudiness in the finished wine.
Bentonite 8 oz
$1.99
Biscuit BlackSwaen (Replaced Dingemans) Oz
Located in the Netherlands - for more than a century The Swaen malthouse has been producing premium quality malt for all types of beer, from pale lagers to dark ales, bitters and stouts. Their exceptionally high quality raw materials, technologically adva
Add to cart
Biscuit BlackSwaen (Replaced Dingemans) Oz
$0.18
German Vienna Avangard Oz
For the production of full-bodied, smooth tasting beers with golden hues Brew and Grow recommends using the malt in Viennas, Marzen, Golden ales and lagers, Amber ales and lagers, Bocks and Octoberfest styles.
Add to cart
German Vienna Avangard Oz
$0.13
UK Amber Malt Oz
Crisp Amber malt is a kilned specialty malt. It has a strong biscuity, toasted grain flavor and imparts amber and copper hues. Amber malt is traditionally used in medium or dark English ales, especially brown ale, mild ale, and old ale. The dry taste of A
Add to cart
UK Amber Malt Oz
$0.22
German Huell Melon Hop Pellets 1 oz
Bred in Germany to meet demand from the craft brewing industry, Hull Melon displays distinctive honeydew melon and strawberry aroma. The variety was released in 2012 and exhibits fruit tea, aniseed, wild strawberry, geranium, vanilla, tropical fruit and o
Add to cart
German Huell Melon Hop Pellets 1 oz
$3.99
Gelatin Finings 1 oz
Gelatin Finings precipitates degraded yeast cells, haze forming proteins and tannins from beer. Having undergone carbonic maceration, highly tannic red wines may benefit from Gelatin Fining as Gelatin will remove some of the excess tannins during clarific
Gelatin Finings 1 oz
$2.58
Abbey Malt Weyermann Oz
Weyermann Abbey Malt is a highly friable base malt with pronounced malty aromas, and assertive flavors such as honey, nuts as well as hints of chocolate.  Suitable for traditional Abbey ales, as well as Trappist beers.  Also well suited for a full range f
Add to cart
Abbey Malt Weyermann Oz
$0.16
Sodium Metabisulphite 2 oz
Sodium Metabisulfite is a wine sanitizer and preservative created to prevent microbial and oxidation spoilage in musts.
Add to cart
Sodium Metabisulphite 2 oz
$1.38
Flavoring - Pineapple 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Flavoring - Pineapple 4 oz
$7.99
Briess Briess CBW Dark Dry Malt Extract - 1 lb
Traditional Dark has an intense, sweet and malty flavor perfect for Brown Ales, Porters, Stouts, and other malt-forward styles
Briess CBW Dark Dry Malt Extract - 1 lb
$6.49
Cara 20 Dingemans Oz
Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
Add to cart
Cara 20 Dingemans Oz
$0.24
Cara 8 Dingemans Oz
Very light crystal/caramel malt that can be used for foam stability and body in any beer.
Add to cart
Cara 8 Dingemans Oz
$0.24
Omega Omega Yeast - Wit
Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style.
Omega Yeast - Wit
$13.99
Brewers Best Brewer's Best Wildflower Honey 5 lb
Brewer's Best Wildflower Honey is specially blended for every batch to maintain a perfect consistency of color, flavor & fermentability. Our product is also free from any adulterated products, such as honey flavored corn syrup, through the True Source Cer
Brewer's Best Wildflower Honey 5 lb
$51.98
Brewer's Best Amber Liquid Malt Extract 3.3 lb Tin
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor & purest color profiles. Brewer's Best Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction w/Coopers Brewery to creat
Brewer's Best Amber Liquid Malt Extract 3.3 lb Tin
$13.99
Propper Starter Condensed Wort Can Single - 16 oz
Propper Starter concentrated wort makes it easy to give your yeast the proper start when preparing high gravity brews, cold-pitched lagers, yeast packs nearing expiration and whenever a starter is recommended.
Add to cart
Propper Starter Condensed Wort Can Single - 16 oz
$5.75
US Cascade Hop Pellets 1 LB
Well established in the craft brewing industry, Cascade exhibits flavors and aromas of grapefruit, lychee, blackberry, toffee, strawberry in the finished beer. While mainly utilized as a flavor and aroma hop, the varietal proves acceptable as a bittering
US Cascade Hop Pellets 1 LB
$23.99
White Wheat 50 Lb
Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Flavor contributions: sweet, malty, wheat, floury. For contributing head retention properties from the malt, include 5 -10% White Wheat in the malt bill of a wide ran
White Wheat 50 Lb
$83.00
Flavoring - Watermelon 4 oz
The recommended dosage for Watermelon Extract is 4 - 5 oz. per 5 gallons. Additional ounce(s) may be added to increase the intensity of the Watermelon flavor and aroma.
Add to cart
Flavoring - Watermelon 4 oz
$6.49
Flavoring - Rhubarb 4 oz
The recommended dosage for Rhubarb flavoring is 4 – 5 oz. per 5 – gallons. Additional ounce(s) may be added to increase the intensity of the Rhubarb flavor and aroma.
Flavoring - Rhubarb 4 oz
$6.99