Brewing Ingredients

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White Wheat Oz
Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Flavor contributions: sweet, malty, wheat, floury. For contributing head retention properties from the malt, include 5 -10% White Wheat in the malt bill of a wide ran
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White Wheat Oz
$0.16
US Azacca ADHA-483 Hop Pellets 1 oz
Excellent aromatic qualities make Azacca a go-to hop for late and dry hop additions in a variety of styles, although its high myrcene content has made it a favorite for IPA. Aroma and flavor characteristics are intense and tropical. Sustained impressions
US Azacca ADHA-483 Hop Pellets 1 oz
$3.49
UK Roasted Barley Oz
Raw unmalted barley is roasted until it reaches its characteristic intense color. In brewing roasted barley is used to impart a "dry" bitterness to finished beers and is often used in the production of stout. Flavor contributions: coffee, intense bitter,
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UK Roasted Barley Oz
$0.22
Bohemian Pilsner Sekado Oz
Weyermann Bohemian Pilsner Malt is a lager-style base malt produced from Bohemian malting-quality barley varieties Bojos and Malz. The Czech-grown grain is processed specifically for "Bohemian" characteristics to impart a full body, golden-blond color, an
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Bohemian Pilsner Sekado Oz
$0.15
Bentonite 8 oz
An absorptive clay, Bentonite reduces naturally occurring proteins in white or red musts during fermentation, reducing haze and cloudiness in the finished wine.
Bentonite 8 oz
$1.99
BB's Conditioning Tabs (250/Bag)
Developed for superior priming and heading properties, Brewers Best Conditioning Tabs ably replace dextrose or sucrose during bottling operations.
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BB's Conditioning Tabs (250/Bag)
$6.58
German Pils Avangard Oz
Quite versatile, Avangard Pilsner malt provides the base for styles ranging from Pilsners to Bocks. Accentuated with specialty grains such as Vienna, Munich or the full range of crystal and/or carafa malts, Pilsner malt provides a portion or a majority of
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German Pils Avangard Oz
$0.13
Ascorbic Acid 1 oz
Ascorbic Acid provides anti- oxidative properties and prevents discoloration in wines and adds to stability and preservation of wine qualities.
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Ascorbic Acid 1 oz
$2.99
AMORETTI RASPBERRY ARTISAN FRUIT PUREE 8 OZ
Using natural flavor and color, Artisans are shelf and heat stable. They have no preservatives or artificial sweeteners. On top of that, they cut operational costs because there's no freezing, thawing, or reduction required. Artisans are ready-to-use and
AMORETTI RASPBERRY ARTISAN FRUIT PUREE 8 OZ
$28.99
Abbey Malt Weyermann Oz
Weyermann Abbey Malt is a highly friable base malt with pronounced malty aromas, and assertive flavors such as honey, nuts as well as hints of chocolate.  Suitable for traditional Abbey ales, as well as Trappist beers.  Also well suited for a full range f
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Abbey Malt Weyermann Oz
$0.16
Glycerine 4 oz
Finishing formula, to smooth out & mellow wine & liqueurs.
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Glycerine 4 oz
$3.99
Smoked Beechwood Malt Platinumswaen Oz
Smoked Malt Weyermann Oz
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Smoked Beechwood Malt Platinumswaen Oz
$0.24
Briess CBW Bavarian Wheat Dry Malt Extract - 1 lb
This is a 100% pure malt extract made from 65% Malted Wheat and 35% Malted barley, and water. It can be used in the production of extract wheat beers, and in the production of all-grain beers to adjust color, flavor, and gravity of wheat and other styles.
Briess CBW Bavarian Wheat Dry Malt Extract - 1 lb
$6.99
Briess Briess CBW Dark Dry Malt Extract - 1 lb
Traditional Dark has an intense, sweet and malty flavor perfect for Brown Ales, Porters, Stouts, and other malt-forward styles
Briess CBW Dark Dry Malt Extract - 1 lb
$6.49
Kerry FermCap S - 15g
Kerry FermCap® S is a unique emulsion of dimethylpolysiloxane. It is an extremely effective, surface active agent that prevents foam formation during fermentation by reducing surface tension.
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Kerry FermCap S - 15g
$3.49
Omega Omega Yeast - DRIED Lutra Kveik
The same shockingly clean Lutra that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temperature range, high alcohol tolerance and fast finishing speeds means unrivaled flexibility and versatility for
Omega Yeast - DRIED Lutra Kveik
$9.99
Lallemand Lallemand Munich Classic Brewing Yeast 11 Gram
Munich Classic is a non flocculent strain. In classic open fermentation vessels, the yeast can be skimmed off the top. Some settling can be promoted by cooling & use of fining agents & isinglass. Aroma & flavor have balanced fruity esters & spicy phenol n
Lallemand Munich Classic Brewing Yeast 11 Gram
$7.49
Brewer's Best Extra Light Liquid Malt Extract 3.3 lb Tin
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor & purest color profiles. Brewer's Best Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction w/Coopers Brewery to creat
Brewer's Best Extra Light Liquid Malt Extract 3.3 lb Tin
$12.99
Flavoring - Licorice Root 1 oz
Licorice Root contributes licorice flavors to porter, stouts and darker ales. Improves head retention in finished beers. Typically use ¼ -½  oz. in the final 15 minutes of the boil.
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Flavoring - Licorice Root 1 oz
$3.49
Flavoring - Dried Elderflowers 2 oz
Native to the British Isles, Elder Flowers produces a fruity and floral aroma similar to Muscat grapes. When raw, Elder Flowers are toxic and require boiling.
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Flavoring - Dried Elderflowers 2 oz
$8.99
Flavoring - Cardamom Seed 1 oz
Cardamom is found in many Belgian style ales and often in combination with orange peel and coriander, providing cola like flavor to finished beers. In Mead making, Cardomom supplies an astringent drying quality to metheglin.
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Flavoring - Cardamom Seed 1 oz
$8.99
US Cascade Hop Pellets 1 LB
Well established in the craft brewing industry, Cascade exhibits flavors and aromas of grapefruit, lychee, blackberry, toffee, strawberry in the finished beer. While mainly utilized as a flavor and aroma hop, the varietal proves acceptable as a bittering
US Cascade Hop Pellets 1 LB
$23.99
Flavoring - Rhubarb 4 oz
The recommended dosage for Rhubarb flavoring is 4 – 5 oz. per 5 – gallons. Additional ounce(s) may be added to increase the intensity of the Rhubarb flavor and aroma.
Flavoring - Rhubarb 4 oz
$6.99
Flavoring - Grapefruit 4 oz
The recommended dosage for Grapefruit Extract is 4 – 5 oz. per 5 gallons. Additional ounce(s) may be added to increase the intensity of the Grapefruit flavor and aroma.
Flavoring - Grapefruit 4 oz
$6.49