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Brew & Grow Hydroponics Gardening and Homebrewing Supplies of Chicagoland
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Brewing Grains

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Flaked Wheat Oz
Mash Ready Wheat Flakes greatly increase head retention and body even with utilization rates as low as 8% of the total grist. Flaked Wheat may be specified in amounts of up to 40% of total grist. Pre-gelatinized, the adjunct does not require milling.
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Flaked Wheat Oz
$0.14
Rice Hulls 1 lb
Rice Hulls provide lautering assistance during mashing, especially in batches with recipes requiring a significant percentage of adjuncts such as rye or oats or malt bills for high gravity styles. For traditional German Wheat beers, Rice Hulls create the
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Rice Hulls 1 lb
$3.49
Chocolate Wheat Weyermann Oz
As a substitution for standard Chocolate Malts, roasted wheat malt contributes improved coloration in darker ales and wheat styles. Chocolate Wheat contributes intensified aromatic qualities to Dunkelweizen and Weizenbock. Brew and Grow recommends adding
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Chocolate Wheat Weyermann Oz
$0.19
Ale Malt Swaen (Replaced Belgian Pale Dingemans) Oz
Located in the Netherlands - for more than a century The Swaen malthouse has been producing premium quality malt for all types of beer, from pale lagers to dark ales, bitters and stouts. Their exceptionally high quality raw materials, technologically adva
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Ale Malt Swaen (Replaced Belgian Pale Dingemans) Oz
$0.15
Carafa Special Type 3 Weyermann Oz
Weyermann CARAFA Special Type 3 is a dark-roasted specialty malt made from high-quality spring barley.  Where malt-based bitterness is not desired, Weyermann CARAFA Special Type 3 is a perfect fit. As the de-husked version of CARAFA, it produces rich colo
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Carafa Special Type 3 Weyermann Oz
$0.19
Cara 8 Dingemans Oz
Very light crystal/caramel malt that can be used for foam stability and body in any beer.
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Cara 8 Dingemans Oz
$0.24
White Wheat 50 Lb
Gives a malty flavor not obtained with raw wheat. Provides a deep golden to brown color. Flavor contributions: sweet, malty, wheat, floury. For contributing head retention properties from the malt, include 5 -10% White Wheat in the malt bill of a wide ran
White Wheat 50 Lb
$83.00
Simpsons Double Roasted Crystal Oz
Simpsons double roasted caramel malt is at the darker end of our Caramel malt spectrum, however imparts a colour and an intense sweet malty aroma second to none which must be experienced to be believed.
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Simpsons Double Roasted Crystal Oz
$0.19
Simpsons Crystal Medium Oz
Simpsons Crystal Medium imparts a more dark-golden to copper hues to the finished beer, and contributes more of the familiar crystal malt flavor notes of malty sweetness, caramel, and toffee.
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Simpsons Crystal Medium Oz
$0.19
German Wheat Avangard Oz
Weyermann Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential ingredient in North American wheat ales. It adds very little color to wort but contributes a robust, malty-sweet
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German Wheat Avangard Oz
$0.14
UK Pale Chocolate Warminster Oz
Crisp Pale Chocolate malt is a light-roasted specialty malt. Lighter in color and milder in taste than regular chocolate malt, Pale Chocolate has the nutty malt flavor of lighter toasted grains, but also some of the heavier flavor of darker roasted malt.
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UK Pale Chocolate Warminster Oz
$0.25
Belgian Munich Dingemans Oz
Chateau Munich Light is a Belgian, Munich-style malt. It provides a modest color increase toward a nice, golden orange wort. It adds a pronounced, grainy, malty flavor without affecting head retention or body. Light Munich malts are often used in small qu
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Belgian Munich Dingemans Oz
$0.16
CaraRed Weyermann Oz
Contributes body, color and head retention to Red ales, Reddish lagers, Bocks, Browns, Alt Beers and Amber Wheats. Perfect for adding red color values to red ales and Vienna lagers, Cara Reds slightly aromatic qualities adds gentle maltiness as well as so
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CaraRed Weyermann Oz
$0.24
CaraMunich Type 3 Weyermann Oz
Weyermann CARAMUNICH Type 3 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CARAMUNICH Type 3 also add body and impr
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CaraMunich Type 3 Weyermann Oz
$0.24
Caramel 80L Briess Oz
Contributing caramel sweetness and reddish to deep red hues depending on quantity used in recipe formulation, Caramel 80L aids in head retention and contributes sweetness, body and caramel flavors in finished beer.
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Caramel 80L Briess Oz
$0.18
Caramel 20L Briess Oz
Caramel Malt 20L provides an excellent addition to any beer requiring a light red color addition and mild caramel malt sweetness. Lends golden to amber color depending on amounts specified in the malt bill while aiding in head retention, Caramel 20L contr
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Caramel 20L Briess Oz
$0.18
CaraMalt Simpsons Oz
Simpsons Caramalt imparts lightly sweet flavors and adds a slight red hue to finished beers. Caramalt will also contribute dextrins and enhance foam stability.
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CaraMalt Simpsons Oz
$0.19
Midnight Wheat Briess Oz
Producing no bitter, astringent or dry flavors, Midnight Wheat starts slightly sweet with hints of roasted flavor while finishing exceptionally clean, subtle and smooth. The dark wheat malt may be used in any recipe calling for de-bittered black malt.
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Midnight Wheat Briess Oz
$0.24
Red Wheat Briess 50 Lb
For the production of Weizenbier and Weiss Bier, Red Wheat Malt can be used as part or all of the base malt in wheat beers. Imparts a creamy, sweet, malty wheat flavor, specify Red Wheat malt for approximately 5% of the grist of any style.
Red Wheat Briess 50 Lb
$80.00
Golden Naked Oats Simpsons Oz
Naked Oats is actually a husk-less crystal malt. With a unique and subtle, nutty flavor, Golden Naked Oats contributes a subdued, grainy sweetness to the finished beer. Imparting light golden hues to the wort, the crystalized Oat Malt adds body, smooth mo
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Golden Naked Oats Simpsons Oz
$0.29
Blackprinz Briess Oz
Designed as Bitter-less Black Malt, BlackPrinz delivers subtle, smooth flavor without tannic, astringent, dry flavors or aftertaste in the finished beer. Delivering delicate, clean, mild, roasted malt flavor, the grain produces dark brown to black tones d
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Blackprinz Briess Oz
$0.24
UK Amber Malt Oz
Crisp Amber malt is a kilned specialty malt. It has a strong biscuity, toasted grain flavor and imparts amber and copper hues. Amber malt is traditionally used in medium or dark English ales, especially brown ale, mild ale, and old ale. The dry taste of A
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UK Amber Malt Oz
$0.22
German Munich Avangard Oz
Munich Malt provides mellow maltiness to a variety of styles. For Dopplebocks, Munich malt can comprise a majority of the grist. Indispensable for faceting a number of beers, Munich Malt can augment the overall flavor and aroma profile of the finished bee
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German Munich Avangard Oz
$0.14
Cara 20 Dingemans Oz
Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
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Cara 20 Dingemans Oz
$0.24
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Chicagoland's premier hydroponic and homebrewing supply store. Largest selection of grow lights, tents, soils, fertilizers, nutrients, grains, hops and yeast. Drop by our convenient retail location in the Chicago suburb of Bolingbrook, IL.
630-771-1410
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