Rye Malt Briess Oz

Article number: 126

Slightly malty with a spicy character unique to rye.  Can be used at a 2% to 30% percent inclusion,
depending on beer style and flavor preferences.  Used in a variety of beer styles, including IPAs and other styles looking for additional spice undertones.  Adds a layer of flavor to any beer. Amber hue


Color: 4L

Moisture: 4.5


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