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Brewing Ingredients

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Flaked Wheat Oz

Mash Ready Wheat Flakes greatly increase head retention and body even with utilization rates as low as 8% of the total grist. Flaked Wheat may be specified in amounts of up to 40% of total grist. Pre-gelatinized, the adjunct does not require milling.

Flaked Wheat Oz

$0.14

Premier Blanc Red Star Wine Yeast 5 gram

Although the strain is somewhat flocculant, the Champagne yeast is recommended for creating sparkling wine by traditional or Charmat methods. A particularly strong yeast, the strain ferments with low volatile acidity and acetaldehyde production and can op

Premier Blanc Red Star Wine Yeast 5 gram

$0.99

Sekado Bohemian Pilsner Sekado 55 Lb

The standard base for producing Pilsner & Lager type beers. Excellent in many lighter styles such as Pilsner & Lagers. Base for authentic "Czech beer style" such as Bohemian Pilsner.

Bohemian Pilsner Sekado 55 Lb

$93.50

Flavoring - Blueberry 4 oz

The recommended addition of Blueberry Extract is 2 oz. per 5 gallons in most beverages. Further additions may be introduced to fine-tune the overall flavor and aroma profile of the beverage.

Flavoring - Blueberry 4 oz

$6.49

Lalvin RC-212 Dry Wine Yeast

Bourgovin RC 212 Saccharomyces cerevisiae. Originating from the Burgundy region of France, the RC-212 was selected for the strains ability to ferment a traditional heavier-style Burgundian Pinot Noir.

Lalvin RC-212 Dry Wine Yeast

$1.49

Omega Omega Yeast - Cosmic Punch Ale

OUT OF THIS WORLD THIOL BOOST. Expect the same performance and haze you get from British V, but with additional thiol aromas.

Omega Yeast - Cosmic Punch Ale

$15.99

German Hallertau Hop Pellets 1LB

Noble variety of hops described as mild, slightly flowery and somewhat spicy, Hallertau Mittelfruh is a traditional hop for bittering, flavor and aroma hopping. With flavors and aromas of Bergamot, licorice, blackberry, aniseed and cirus fruit, Mittlefruh

German Hallertau Hop Pellets 1LB

$37.99

Oak Chips 4 oz

Inexpensive Oak Chips provide quick and simple means of introducing oak qualities to finished wines and beers.

$2.99

Campden Tablets 100 Count

Campden Tablets are a wine preservative and sterilant formulated to prevent microbial and oxidation spoilage in musts or finished wines.

Campden Tablets 100 Count

$4.49

Flavoring - Dried Wormwood 1 oz

The principal ingredient in the legendary liqueur Absinthe, wormwoods use dates back to before 1600 BC. While utilized historically as a beverage ingredient, the FDA advises against the internal consumption of wormwood due to the substance thujone. Though

Flavoring - Dried Wormwood 1 oz

$3.99

Sodium Hydroxide 4oz

SODIUM HYDROXIDE 4 OZ

Sodium Hydroxide 4oz

$4.99

Pilsner Montana Craft Oz

Rahr Premium Pilsner is an American, lager-style base malt made from premium North American 2-row barley. Its light color, neutral flavor, and low protein content make Premium Pilsner an excellent choice for brewing clear, clean-tasting lagers.

Pilsner Montana Craft Oz

$0.14

Briess Pilsen Light Malt 3.3 lb Can

Emulating the color and flavor profile of classic pilsner styles, Pilsner malt extract formulation includes Pilsner and Carapils malts.CBW® Pilsen Light LME (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water. The li

Briess Pilsen Light Malt 3.3 lb Can

$14.50

Amarillo® Hop Pellets 1 oz

Citrusy hop with flavors and aromas of black tea, melon, lemon, orange and stone fruits, especially peach and apricot, Amarillo provides a good alternative to Cascade with higher Alpha Acid percentages.Typical A. A: 8 – 11%Possible Substitutions: Ahtanum,

Amarillo® Hop Pellets 1 oz

$2.99

French Med Toast Oak Chips 4 oz

French Oak Chips produce a milder flavor in beers, meads, wines and ciders and are less "aggressive" than chips created from American Oak. French oak is typically aged once the tree is cut down before processing, leading to a less aggressive flavor.

French Med Toast Oak Chips 4 oz

$4.99

Smoked Cherry Wood Malt Briess Oz

Produced from cherry wood, Briess Smoked Malt is a unique malt with enzymes active for self conversion, contributing an intense, smooth, sweet and smoky flavor and aroma. Developed for utilization in a variety of styles, including Scottish ales, Smoked be

Smoked Cherry Wood Malt Briess Oz

$0.28

Flavoring - Natural Vanilla 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Natural Vanilla 4 oz

$9.49

Flavoring - Hazelnut 4 oz

All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.

Flavoring - Hazelnut 4 oz

$6.49

Nectaron Hop Pellets 1 oz

Intensely tropical aroma, gushing with character. This is a hop that can sing by itself or add an undeniable 'wow' to any brew in the making.

Nectaron Hop Pellets 1 oz

$3.99

White Labs White Labs Yeast - San Francisco Lager WLP810

Used to produce the California Common style of beer. A unique Lager strain which has the ability to ferment up to 65 degrees while retaining Lager characteristics. Can also be fermented down to 50 degrees for production of other styles of lagers.

White Labs Yeast - San Francisco Lager WLP810

$16.99

White Labs White Labs Yeast - California V Ale WLP051

More fruity than WLP001, and slightly more flocculant. Attenuation is lower, resulting in a fuller bodied beer than with WLP001. From Northern California. This strain is more fruity than WLP001, and slightly more flocculant. Attenuation is lower, resultin

White Labs Yeast - California V Ale WLP051

$16.99

White Labs White Labs Yeast - Monastery Ale WLP500

From 1 of the 6 Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness & plum characteristics.

White Labs Yeast - Monastery Ale WLP500

$16.99

Omega Omega Yeast - Bananza Ale

Ripe banana esters (with a hint of pear) make this new, Omega Yeast-original strain a standout for pastry stouts, milkshake IPAs and other modern ales. Pitch at 68°F (20°C) and let free rise to 72-76°F (21-23°C) for prime banana flavor. Unlike the Hefewei

Omega Yeast - Bananza Ale

$15.99

Flavoring - Dried Elderflowers 2 oz

Native to the British Isles, Elder Flowers produces a fruity and floral aroma similar to Muscat grapes. When raw, Elder Flowers are toxic and require boiling.

Flavoring - Dried Elderflowers 2 oz

$8.99