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Contains a Sacch strain and is spiked with brux for development of moderate funk in secondary. May take 3+ months to emerge.
Omega Yeast - Brettanomyces Blend #2: BIT O' FUNK
$13.99
An eruptive top cropper displaying nice fruit and rustic phenolics. This reliable Belgian strain is a good flocculator with a wide temperature range. Three famous brewers ferment this on vastly different schedules, showing the varied outcomes available.
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Omega Yeast - Belgian Ale W
$13.99
As one of the few highly flocculent Belgian ale strains, Belgian Ale A makes a great Belgian house strain: it crops easily and has a well-rounded flavor profile with balanced fruitiness and phenolics. Esters increase with upward temperatures.
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Omega Yeast - Belgian Ale A
$13.99
Thought to originate from a small, sophisticated, Belgian brewer’s spelt saison. It is earthy, spicy, peppery, tart and dry, with tropical fruit and citrus at warm fermentation temperatures.
Omega Yeast - Belgian Saison II
$13.99
A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity & will tolerate alcohol concentrations up to 15%.
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White Labs Yeast - Sweet Mead/ Wine WLP720
$16.99
A unique blend perfect for Belgian style beers. Includes Brettanomyces, Saccharomyces, & the bacterial strains Lactobacillus & Pediococcus.
White Labs Yeast - Belgian Sour Mix 1 WLP655
$16.99
This yeast is used to produce American style lagers. Dry and clean w/a very slight apple fruitiness. Sulfur & diacetyl production is minimal.
White Labs Yeast - American Pilsner Lager WLP840
$16.99
From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness & phenolic characteristics dominate the flavor profile.
White Labs Yeast - Belgian Golden Ale WLP570
$16.99
Classic Saison yeast from Wallonia. It produces earthy, peppery, & spicy notes. Slightly sweet.
White Labs Yeast - Belgian Saison I WLP565
$16.99
High intensity Brett character. Defines the "Brett character": Horsey, Smoky & spicy flavors. As the name suggests, this strain is found most often in Lambic style beers, which are spontaneously fermented beers.
White Labs Yeast - Brettanomyces Lambicus WLP653
$16.99
The vrai (true, in French) Brettanomyces bruxellensis Trois. The infamous strain used for all-Brettanomyces fermentations, has a robust, complex sour character w/aromas of pear. Best used as a primary fermentation strain.
White Labs Yeast - Brettanomyces Bruxel WLP648
$16.99
Traditional Alt yeast from Dusseldorf, Germany. Produces clean, slightly sweet alt beers. Does not accentuate hop flavor as WLP029 does.
White Labs Yeast - Dusseldorf Alt WLP036
$16.99
White Labs Yeast - German/ Kolsch Ale WLP029
White Labs Yeast - German/ Kolsch Ale WLP029
$16.99
From 1 of the 6 Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness & plum characteristics.
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White Labs Yeast - Monastery Ale WLP500
$16.99
LalBrew Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and undertones of tropical fruit and citrus merge seamlessly with hop
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Lalbrew Verdant IPA Brwing Yeast 11 Gram
$7.49
LalBrew Voss supports a wide range of fermentation temperatures between 25-40°C (77-104°F) with a very high optimal range of 35-40°C (95-104°F). Very fast fermentations are achieved within the optimal temperature range with full attenuation typically achi
Lallemand Voss Kviek Brewing Yeast 11 Gram
$7.99
Munich Classic is a non flocculent strain. In classic open fermentation vessels, the yeast can be skimmed off the top. Some settling can be promoted by cooling & use of fining agents & isinglass. Aroma & flavor have balanced fruity esters & spicy phenol n
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Lallemand Munich Classic Brewing Yeast 11 Gram
$6.99
Brewer's Best Wildflower Honey is specially blended for every batch to maintain a perfect consistency of color, flavor & fermentability. Our product is also free from any adulterated products, such as honey flavored corn syrup, through the True Source Cer
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Brewer's Best Wildflower Honey 5 lb
$51.98
A great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, WildBrew Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss,
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Lallemand Wildbrew Philly Sour Yeast 11 gram
$7.99
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor & purest color profiles. Brewer's Best Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction w/Coopers Brewery to creat
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Brewer's Best Amber Liquid Malt Extract 3.3 lb Tin
$13.49
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor & purest color profiles. Brewer's Best Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction w/Coopers Brewery to creat
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Brewer's Best Extra Light Liquid Malt Extract 3.3 lb Tin
$12.99
Carefully crafted from the finest quality 2-row barley, ensuring the cleanest malt flavor & purest color profiles. Brewer's Best Liquid Malt Extracts have been specially designed by our team of brewmasters working in conjunction w/Coopers Brewery to creat
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Brewer's Best Light Liquid Malt Extract 3.3 lb Tin
$13.49
Propper Starter concentrated wort makes it easy to give your yeast the proper start when preparing high gravity brews, cold-pitched lagers, yeast packs nearing expiration and whenever a starter is recommended.
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Propper Starter Condensed Wort Can Single - 16 oz
$5.75
Licorice Root contributes licorice flavors to porter, stouts and darker ales. Improves head retention in finished beers. Typically use ¼ -½ oz. in the final 15 minutes of the boil.
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Flavoring - Licorice Root 1 oz
$3.49
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