Additives

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Flavoring - Natural Lime Extract 4 oz
NATURAL LIME FLAVORING EXTRACT 4 OZ
Flavoring - Natural Lime Extract 4 oz
$6.49
Flavoring - Lime Peel 1 oz
To add a touch of lime to a refreshing summer beer, place ¼ - ½ oz. of the peel into the wort with 15 minutes remaining in the boil.
Flavoring - Lime Peel 1 oz
$3.99
Sodium Metabisulphite 2 oz
Sodium Metabisulfite is a wine sanitizer and preservative created to prevent microbial and oxidation spoilage in musts.
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Sodium Metabisulphite 2 oz
$1.38
Flavoring - Licorice Root 1 oz
Licorice Root contributes licorice flavors to porter, stouts and darker ales. Improves head retention in finished beers. Typically use ¼ -½  oz. in the final 15 minutes of the boil.
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Flavoring - Licorice Root 1 oz
$3.49
Flavoring - Cardamom Seed 1 oz
Cardamom is found in many Belgian style ales and often in combination with orange peel and coriander, providing cola like flavor to finished beers. In Mead making, Cardomom supplies an astringent drying quality to metheglin.
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Flavoring - Cardamom Seed 1 oz
$8.99
Flavoring - Apple 4 oz
Apple Extract can be added to enhance the overall flavor and aroma of apple cider following fermentation. By adding 2 oz to the secondary prior to packaging, the extract will marry and augment the sensation of apple in the finished cider.
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Flavoring - Apple 4 oz
$6.49
Gelatin Finings 1 oz
Gelatin Finings precipitates degraded yeast cells, haze forming proteins and tannins from beer. Having undergone carbonic maceration, highly tannic red wines may benefit from Gelatin Fining as Gelatin will remove some of the excess tannins during clarific
Gelatin Finings 1 oz
$2.58
Flavoring - Pineapple 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Flavoring - Pineapple 4 oz
$7.99
Kerry FermCap S - 15g
Kerry FermCap® S is a unique emulsion of dimethylpolysiloxane. It is an extremely effective, surface active agent that prevents foam formation during fermentation by reducing surface tension.
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Kerry FermCap S - 15g
$3.49
Brewers Best Brewer's Best Wildflower Honey 5 lb
Brewer's Best Wildflower Honey is specially blended for every batch to maintain a perfect consistency of color, flavor & fermentability. Our product is also free from any adulterated products, such as honey flavored corn syrup, through the True Source Cer
Brewer's Best Wildflower Honey 5 lb
$51.98
Flavoring - Watermelon 4 oz
The recommended dosage for Watermelon Extract is 4 - 5 oz. per 5 gallons. Additional ounce(s) may be added to increase the intensity of the Watermelon flavor and aroma.
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Flavoring - Watermelon 4 oz
$6.49
Flavoring - Strawberry 4 oz
The recommended addition of Strawberry Extract is 4- 5 oz. per 5 gallons. Further additions may be introduced to fine-tune the overall flavor and aroma profile of the beverage.
Flavoring - Strawberry 4 oz
$6.99
Flavoring - Rhubarb 4 oz
The recommended dosage for Rhubarb flavoring is 4 – 5 oz. per 5 – gallons. Additional ounce(s) may be added to increase the intensity of the Rhubarb flavor and aroma.
Flavoring - Rhubarb 4 oz
$6.99
Flavoring - Coconut 4oz
The recommended dosage for Coconut Extract is 4 – 5 oz. per 5 gallons. Additional ounce(s) may be added to increase the intensity of the Coconut flavor and aroma.
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Flavoring - Coconut 4oz
$5.99
Flavoring - Chicory Root 1 oz
Chicorium intybus Chicory Root is commonly baked, ground, & used as a coffee substitute & additive, mainly in the Mediterranean region, although its use as a coffee additive is also very popular in parts of Southeast Asia & America. The root gained its ma
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Flavoring - Chicory Root 1 oz
$2.99
Flavoring - Mango 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Flavoring - Mango 4 oz
$5.49
Malic Acid 2 oz
One of the three major acids found in grapes, Malic Acid can be used to increase the acidity in wines and ciders while decreasing pH.
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Malic Acid 2 oz
$2.38
Ascorbic Acid 1 oz
Ascorbic Acid provides anti- oxidative properties and prevents discoloration in wines and adds to stability and preservation of wine qualities.
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Ascorbic Acid 1 oz
$2.99
Flavoring - Natural Lemon Extract 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Flavoring - Natural Lemon Extract 4 oz
$7.49
Flavoring - Natural Vanilla 4 oz
All Brewer's Best® Natural Flavorings are unsweetened and non-fermentable. Typical addition time is at bottling but can also be added during secondary fermentation. For a light flavor add 2 oz. per 5 gallons and for a robust flavor add the entire 4 oz.
Flavoring - Natural Vanilla 4 oz
$9.49
Flavoring - Dried Elderflowers 2 oz
Native to the British Isles, Elder Flowers produces a fruity and floral aroma similar to Muscat grapes. When raw, Elder Flowers are toxic and require boiling.
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Flavoring - Dried Elderflowers 2 oz
$8.99
Flavoring - Dried Elderberries 8 oz
Native to the British Isles, the small, dark elderberry produces an excellent port style wine. Flavorful and loaded with tannins, wines produced from Elderberries require small quantities of the dried fruit to create the desired effect.
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Flavoring - Dried Elderberries 8 oz
$21.99
Flavoring - Chocolate 4 oz
The recommended addition of Chocolate Extract is 4 – 5 oz. per 5 gallons. Further additions may be introduced to fine-tune the overall flavor and aroma profile of the beverage.
Flavoring - Chocolate 4 oz
$6.49
Flavoring - Black Currant 4 oz
Fruit extracts can accentuate the flavors of fruit already introduced during prior fermentation operations, raising the intensity of the flavors and aromas. If a mead fermented with black currants needs a little extra oomph, add small amounts of Black Cur
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Flavoring - Black Currant 4 oz
$5.99