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Wine Making Supplies

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Champagne Bottle 187mL Clear CS/24

187mL CLEAR CHAMPAGNE BOTTLES

Champagne Bottle 187mL Clear CS/24

$49.00

Potassium Metabisulphite 2 oz

Sanitizer available in powdered form, Potassium Metabisulfite acts as a wine preservative, preventing microbial and oxidation spoilage in musts. Prior to adding Potassium Sulfite to musts, measuring the amount of Free SO2 is highly recommended. Dissolve r

Potassium Metabisulphite 2 oz

$2.18

Pectic Enzyme Dry 1 oz

Pectic Enzyme can be added to grapes, apples and other pectin heavy fruit prior to crushing to increase yield and prevent pectin related problems. Pectic enzyme aids in the prevention of haze in wines by removing excessive pectin and assists in the extrac

Pectic Enzyme Dry 1 oz

$2.18

Acid Testing Kit

Testing for Total Titratable Acidity of must or wine derived from grapes during the winemaking process allows the wine maker to strike the correct balance of acidity, sweetness and astringency in the finished wine.The Acid Testing Kit provides a simple, e

Acid Testing Kit

$11.98

Wine Bottle 375mL Clear Bellissima 12/CS

375mL CLEAR BELLISSIMA BOTTLES

Wine Bottle 375mL Clear Bellissima 12/CS

$47.00

Potassium Sorbate 1 oz

Used as a stabilizer. Use 1/2 tsp per gallon to prevent renewed fermentation when bottling. Use in wine you intend to sweeten or that's still sweet after fermentation is finished.

Potassium Sorbate 1 oz

$2.49

Citric Acid 1 lb

For musts derived from fruit and requiring a bit more “bite”, Citric Acid will further enhance the acidity of fruit wines. Found in fruits such as oranges, lemons, and pineapples, Citric Acid will provide a 'citrusy' tang and is typically used in wines na

Citric Acid 1 lb

$7.99

Wine Tannin Dry 1 oz

Wine Tannin balances dull, low tannin wines and ciders, adding punch and “bite” to the overall flavor profile. Beyond balancing flavors, Tannin aids in clarification, especially in combination with Gelatin during fining operations of wines with high pecti

Wine Tannin Dry 1 oz

$2.99

Wine Bottle 750mL Clear Bordeaux Flat Bottom CS/12

Standard sized wine bottles easily contains enough wine for four servings of wine and work well for small dinner parties.

Wine Bottle 750mL Clear Bordeaux Flat Bottom CS/12

$19.99

Vintners Best Vintner's Best Wine Making Kit

The Vintner's Best Equipment Kit contains the hardware and utensils required for producing 6 –  gallons of premium wine. Bottles sold separately.Kit Includes:<ul>
<li>7.9 – Gallon Fermenter with Drilled and Gasketed Lid</li>
<li

Vintner's Best Wine Making Kit

$117.99

Vintners Best Vintner's Best Deluxe Wine Making Kit

LIke the Basic Winemaking Equipment Kit, the Vintner's Best Deluxe Equipment Kit contains the hardware and utensils required to make 6 – gallons of wine, but includes several equipment upgrades. Bottles sold separately. Equipment Kit inclu

Vintner's Best Deluxe Wine Making Kit

$179.99

Tartaric Acid 2 oz

For increasing Titratable Acid (TA) in wines created from grapes, Tartaric Acid is preferred by professional winemakers, especially for wines destined for Malo-Lactic fermentation as other acid additives such as malic will not convert or citric will impar

Tartaric Acid 2 oz

$2.63

Potassium Sorbate (Stabilizer) 1 LB

Used as a stabilizer. Use 1/2 tsp per gallon to prevent renewed fermentation when bottling. Use in wine you intend to sweeten or that's still sweet after fermentation is finished.

Potassium Sorbate (Stabilizer) 1 LB

$16.99

White Labs White Labs Yeast - Champagne WLP715

Classic yeast, used to produce champagne, cider, dry meads, dry wines, or to fully attenuate barley wines/strong ales. Can tolerate alcohol concentrations up to 17%

White Labs Yeast - Champagne WLP715

$16.99

White Labs White Labs Yeast - Sweet Mead/ Wine WLP720

A wine yeast strain that is less attenuative than WLP715, leaving some residual sweetness. Slightly fruity & will tolerate alcohol concentrations up to 15%.

White Labs Yeast - Sweet Mead/ Wine WLP720

$16.99

Caps - 28mm Metal Wine Screw Caps 72/BAG

Metal screw caps for 750ml wine bottles. (144/bag)

Caps - 28mm Metal Wine Screw Caps 72/BAG

$22.99

Kieselsol Fining Agent- single

15mL Kieselsol liquid for clarifying beer, wine or cider. Removes excess protein in both red and whines for improved clarity, flavor stability and quality.

Kieselsol Fining Agent- single

$1.99

Wine Bottle 750mL Screw Top Clear Bordeaux 12/CS

750mL CLEAR SCREW TOP BORDEAUX

Wine Bottle 750mL Screw Top Clear Bordeaux 12/CS

$30.50

Caps - 28mm Polyseal Screw For Wine (144/ Bag)

For 750ml wine bottles.

Caps - 28mm Polyseal Screw For Wine (144/ Bag)

$79.99

Shrink Capsule White Bag/30

Easy to apply PVC shrink capsules add an elegant and stylish finishing touch to wine bottles. (30 per Bag) Application Tip:To attach the shrink capsule to bottle, simply bring a small saucepan of water to a boil. Slip shrink capsule over the bottles neck,

Shrink Capsule White Bag/30

$4.49

Shrink Capsule Gold Bag/30

Easy to apply PVC shrink capsules add an elegant and stylish finishing touch to wine bottles. (30 per Bag)Application Tip:To attach the shrink capsule to bottle, simply bring a small saucepan of water to a boil. Slip shrink capsule over the bottles neck,

Shrink Capsule Gold Bag/30

$4.49

Shrink Capsule Black Bag/30

Easy to apply PVC shrink capsules add an elegant and stylish finishing touch to wine bottles. (30 per Bag)Application Tip:To attach the shrink capsule to bottle, simply bring a small saucepan of water to a boil. Slip shrink capsule over the bottles neck,

Shrink Capsule Black Bag/30

$4.49

Corks - Tasting Bag/25

TASTING CORKS 25/BAG

Corks - Tasting Bag/25

$8.99

Corks-Tapered #14 (For 1 Gal Jug) Each

#14 TAPERED CORKS PER EACH. For 1-Gal jugs.

Corks-Tapered #14 (For 1 Gal Jug) Each

$0.99