Seeds

A sweet and flavorful snowpea, this variety is a productive, vigorous climber. The pea came to Seed Savers Exchange from Charles Swenson. His grandfather brought the variety to Minnesota from Sweden in 1876. Charles says the peas are typically harvested w

Popular yellow-white miniature eating cucumber. Best eaten when fruits are less than 3" long. Mild sweet flavor, no need to peel. Productive vines rarely exceed 3' in length; suitable for container gardening. 50-55 days. ±1,300 seeds/oz.

(Monarda citriodora) (aka Bee Balm, Horsemint) Used by Native Americans for medicinal and culinary purposes,the citrus-flavored leaves of lemon mint can be minced and added to fruit jellies. Its beautiful purple bracts, held on 24-30" tall plants, are aro

A standout beet, offering both excellent roots and sweet, flavorful, edible greens that are ideal for sauteing. Introduced in 1970 by Burpee Seed Company, it has orange, globe-shaped roots that turn golden yellow when cooked, are tender and mild-flavored

(Cuminum cyminum) Native to Egypt. Low-growing plant seldom exceeding 6" in height. Seeds are used as a flavoring in soups, stews, curry powder, and pastries and are still being used in the manufacture of some liqueurs. Self-seeding annual.

(aka Drumhead, Surehead) Introduced to the U.S. by German immigrants around 1840; listed in the 1924 catalog of D. M. Ferry & Co. Solid blue-green flat heads with white interior weigh 10-15 pounds. Excellent for late fall or winter use. 100 days from tran

This Danish historic variety was introduced by H. Hartmann & Company in 1909. Its solid heads reach 6-8" in diameter, weigh 3-4 pounds, and rarely burst. Medium-sized plants are ideal for small gardens. 63-100 days from transplant. ±8,500 seeds/oz

In 1898 Abel Steele of Ferguson, Ontario won a $25.00 prize for naming this new variety from Peter Henderson & Company, previously known as New Green Bush Bean No. 1. Heavy crops of excellent quality, brittle, stringless 6-7" pods. Productive plants grow

(C. moschata) This butternut, an AAS winner in 1970, was the result of years of patient refinement and selection by Professor Robert Young of the Massachusetts Agricultural Experiment Station in Waltham. Prized for its straight necks, rich dry yellow-oran

Originated in Hungary. All-around excellent paprika pepper for quality and performance. Extremely productive plants produce 3" by 4-5" long fruits that have exceptionally sweet flesh, up to 12 fruits per plant. 80-85 days from transplant. Sweet. ±5,000 se

(aka Rainbow Chard) Australian heirloom from Digger's Garden Club. Technicolor mixture of Swiss chards with shades of red, orange, purple, yellow, and white tastes as good as it looks. Seed crops of all the different colors are grown in isolation to maint

The leading white sweet corn for home and market gardeners, this drought-tolerant historic variety was introduced in mid-1800s, after years of refining, by Nathaniel Newman Stowell. It earned great praise at the time from farmers, and the 1853 Pennsylvani