Carboys and Jugs

Clear Glass Jug works great as a primary or secondary fermentor for experimental batches of beer, mead, wine or cider. Accepts a #6 rubber stopper for use with air locks.

During siphoning operations, place 2 wedges beneath the carboy, creating an optimum angle to rack the beverage from the fermentor while leaving behind yeast and trub/lees.

FLINT 1/2 GALLON GLASS JUG

For fermenting 5 – gallon batches of beer, the 6 – Gallon Glass Carboy provides the proper head space during fermentation for krausen formation and the safe release of CO2. Beyond beer fermentation applications, the 6 – Gallon Carboy has the proper capaci

The 5 Gallon Glass Carboy can be used as a primary or secondary fermentor. The Glass Carboy is an effective addition to bucket systems, especially for beverages requiring prolonged conditioning periods, including lagers, high gravity ales, ciders and mead

FLINT 1/2 GALLON GLASS JUG

By removing the white cap on the shorter stem and inserting an airlock, the Burgundy Carboy Cap easily replaces rubber stoppers used to seal the openings of 6.5 – Gallon Carboys.

Clear Glass Jug works great as a primary or secondary fermentor for experimental batches of beer, mead, wine or cider. Accepts a #6 rubber stopper for use with air locks.

Solid Universal Carboy Bung fits 3, 5, 6 and 6.5gallon carboys. Provides a snug fit due to tapered shape of stopper. Undrilled stopper is ideal for transporting carboys over short distances prior to or after fermentation.

Designed to fit the 1 Gallon Wide Mouth Jar, the Lid threads onto the opening of the jar.