Omega Yeast - Bayern Lager

Article number: OYL-114
Availability: In stock

Thought to come from Munich's oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.

Flocculation: Medium

Attenuation: 72-76%

Temperature Range: 51-62°F

Alcohol Tolerance: 9% ABV


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