Omega Yeast - American Wheat

Article number: OYL-002
Availability: In stock

Energetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, American Wheat excels particularly at American styles. The touch of sulfur produced during fermentation conditions out.


Flocculation Low

Attenuation 74-78%

Temperature Range 58–74° F (14–23° C)

Diastatic No

Phenolic No

Alcohol Tolerance 10% ABV

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