American Amber combines pale ale malt with a medium caramel malt to produce a rich, copper colored beer designed for a moderate level of carbonation. With a judicious blend of bitterness and malt character, the amber ale kit creates a well balanced, medium bodied beer with a smooth, clean finish.
An easy drinking version of American style lager, the Brewers Best Cream ale is light, clean and simple to brew. With a hint of corn in the aroma and flavor, the American Cream Ale has faint malt notes and a nice balancing sting of hop bitterness.
Utilizing the traditional combination of pilsner malt, rice and corn adjuncts, the American Light recipe kit produces a light-bodied, refreshing and thirst quenching beer. Easy to brew, the classic American style provides an excellent entry to craft brewing.
Perhaps the most frequently brewed style in the United States, American Pale Ale features a moderately strong hop aroma and bitterness while the malt base provides a deep gold, closer to amber, color and a medium-bodied mouthfeel.
Formulated with a full pound of Begian Candi Sugar, the Brewer's Best Belgian Tripel is a high gravity beer with a mild and spicy hop character. Golden in color with a classic white and creamy head, the Tripel recipe is formulated with dried malt extract and specialty grains to accentuate the complexity.
The Brewers Best Continental Pilsner recipe was created to replicate the classic style of the Czech Republic. The pilsner malt extract produces a beer the hue of straw and ferments to dryness with ample hop bitterness.
Combining Munich and chocolate malts to create a dark, malty version of Hefeweizen, the amber-brown and medium-bodied beer finishes with a slightly sweet, bready flavor. The specialty wheat yeast produces the characteristic phenols found in traditional Weizens.
Brewers Best medium-bodied English Brown Ale offers the malty character and nutty aroma of the classic style from the north east region of England. Crystal malts and a smidgen of chocolate malt create the deep brown color and strong malt backbone for balancing the subdued hop flavor in the finished beer.
Built on a foundation of caramel maltiness, the English Pale Ale is based on the classic style typically found in many British pubs. With medium-high bitterness and overall hop character derived from a heavy addition of bittering hops, the English Pale kits makes a drinkable, well-balanced Special Bitter.
Amber in hue and featuring a pleasant blend of Munich and crystal malts, the German Oktoberfest recipe kit produces a medium-bodied, malty beer. With a caramalt aroma and silky mouthfeel, the Brewers Best version of the classic style from Bavaria finishes with a marked hop flavor.
The Gluten Free Ale features wort crafted from White Sorghum and Belgian Style syrups. Complemented by an addition of orange and lemon peel, the Brewers Best Recipe kit produces a smooth and refreshing version of the specialty style.
Malty and full-bodied, the Imperial Blonde recipe produces a robust ale while still providing an easy to drink and well-balanced beer. With a golden hue derived from the lightest malt extract, the high gravity Blonde balances the malt with flavorful imported and domestic hops.
Complex and high-gravity, the Imperial Nut Brown Recipe kit produces a rich, full-bodied ale with a slight chocolate and caramel flavor followed by a nutty finish. Loads of hops provide an earthy character with a hint of citrus to the specialty style, creatively balancing the malt and residual sweetness in the finished beer.
Imperial Pale Ale was perfected on the U.S. West Coast and Brewer's Best proudly created an extract version for home brewers. Huge and hoppy, the Imperial Pale Ale kit produces a full-bodied beer with resiny, citrusy hop flavors and enough bitterness to offset the residual sweetness remaining after fermentation.
Brewers Best supplies generous amounts of hops to complement the caramel and victory malts in the India Pale Ale. Beginning with a huge dose of bittering hops and followed by strategic additions of flavoring and aroma hops, the recipe kit strikes a perfect balance of malt and hop, culminating in a clean, crisp IPA.
Nearly black in hue, the Irish Stout is a recipe for a dark, roasty, creamy and medium-bodied ale, Finishing dry due to the roasted barley addition, the included Malto-dextrin is responsible for a thick, long-lasting head in Brewers Best version of the classic style.
Crisp, clean, and easy to drink describes Kölsch ale. Less hoppy and a touch sweeter, the straw-yellow hue reflects the utilization of pale malts and a minimal amount of wheat. With characteristics similar to pilsners, the unique flavor and aroma is best achieved from fermenting the style with liquid Kölsch yeast.
With the robust chocolate and roast notes expected in the style, the Brewers Best Milk Stout recipe kit produces a bold and black, but sweet and subtle version of a classic. Additions of Lactose and Malto-dextrin in the boil create a full-bodied beer with a thick, creamy head and a sweet finish.
Exhibiting a deep red hue, the Brewers Best Red Ale maintains a structured balance between the caramel malts and the specialty grains while the low hop bitterness complements the medium-light body in the finished beer.
Featuring de-bittered black, caramel and chocolate malts, the Brewers Best Robust Porter offers home brewers a classic dark ale with enough hoppy character to balance the roasty, slightly sweet character found in such a full-bodied beer.
With an intense roast flavor, the Brewers Best Russian Imperial Stout recipe kit produces a dark, malty, full-bodied beer. The big malt character imparts a touch of residual sweetness to offset the hop bitterness. Requiring an extended aging period, the Imperial Stout may be matured on an oak alternative such as Oak Chips to add further complexity.
Featuring a strong caramel malt backbone, the Brewers Best Scottish Ale kit creates a rich, full-bodied, malty ale with enough hops to maintain a perfect balance. Rounding out the flavor profile of the classic style from Scotland are strategic additions of chocolate malt, roasted barley and a touch of smoked malt.
Rich and dark brown, the Smoked Porter Recipe produces full-bodied ale with chocolate and coffee overtones while the addition of smoked malt creates a complex, pleasant flavor and aroma leading to a subtle hop finish.
To create such an easy drinking Weizenbier, Brewers Best combined European hops and wheat malt to produce a classic summertime beer with a light body and a smooth finish. To produce the characteristic flavors and aromas, the Brewers Best Weizenbier is fermented with an authentic dry wheat yeast.
With specially selected dark malt extracts and specialty grains, the Whisky Barrel Stout imparts a pleasurable bouquet of chocolate and roast. To provide the flavors of whiskey and oak, a package of genuine oak whiskey barrel chips have been included in the kit.
Brewed with Wheat, barley, coriander and orange peel, the Brewers Best Witbier is lightly hopped classic white ale native to Belgium. Lightly hopped and finishing dry, the Witbier is fermented with Safbrew WB-06, resulting in a spicy, fruity and refreshing beer with a dry finish.
Our Tripel contains light candi sugar to create a high gravity beer that is golden in color with a creamy, white head. This kit has plenty of dried malt extract and specialty grains to accent its complexity. The hops create a mild, spicy character.