Cucumber - Japanese Climbing
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This Japanese climbing variety bears tender, crisp, and slightly tart 9"-long cucumbers that are excellent for slicing or pickling. Listed by J.M. Thornton & Company in 1894, this variety's strong grasping tendrils make it ideal for growing on a trellis or fence, but it can also be grown on the ground. 58-65 days. ±950 seeds/oz.